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341 Wakefield Quay, Stepneyville, Nelson

Drinks Menu


White Wines

Sauvignon Blanc

Lawson's Dry Hills Sauvignon Blanc, Marlborough 38 g 9.5
Brightwater "Lord Rutherford" Sauvignon Blanc, Nelson 44 g 11
Dog Point Sauvignon Blanc, Marlborough 52


Lake Chalice The Raptor Chardonnay, Marlborough 54 g 12.5
Petane Station Chardonnay, Hawke's Bay 56 g 14
Rimu Grove Chardonnay, Nelson 68

Pinot Gris

Kina Cliffs Pinot Gris, Nelson 42 g 10.5
Blackenbrook Pinot Gris, Nelson 46 
Rockburn Pinot Gris, Central Otago 52 g 13

Other Whites

Richmond Plains Blanc de Noir, Nelson 42 
Stonyridge fallen Angel Riesling, Marlborough 44 g 11
Blackenbrook Gewurztraminer, Nelson 46
Bannock Brae Dry Riesling, Central Otago 48 
Seifried Gruner Veltliner, Nelson 52


Cave Wine Pinot Rose, Nelson 42 
Middle Earth Pinot Meunier Rose, Nelson 48 g 12
Amisfield Pinot Noir Rose, Central Otago 56


Red Wines

Pinot Noir

Kina Cliffs Pinot Noir, Nelson 48 g 12
Lake Hayes Pinot Noir, Central Otago 56 g 14
Rimu Grove Pinot Noir, Nelson 68
Nanny Goat Super Nanny Pinot Noir, Central Otago 80


Take it to the Grave Shiraz, Barossa 44 g 11.5
Two Hands Gnarly Dudes Shiraz, Barossa 65
Passage Rock Syrah, Waiheke Island 70

Other Reds/Blends

Ash Ridge Estate Merlot, Hawke’s Bay 51 g 12.5
Blackenbrook  Family Reserve Montepulciano, Nelson 65
Pask Small Batch Trilliant, Hawkes Bay 68
Man O'War `Ironclad', Waiheke Island 78
Hans Herzog ‘Spirit of Marlborough’, Marlborough 105


Lake Hayes Noble Sauvignon Blanc, Marlborough 48 g 12


Bubbles, Beer and Cider


Allan Scott Cecilia Brut, Blenheim 56 g 12
Akarua Brut Rose, Central Otago 65


Laurent Perrier La Cuvee, Champagne, 375 ml 69
Billecart-Salmon Brut Reserve, Champagne 130
Laurent Perrier La Cuvee, Champagne 150
Billecart-Salmon Brut Rose, Champagne 190
Pol Roger Blanc de Blancs, Vintage 2009, Champagne 210

Beer 330ml

Three Boys Local Session IPA 2.5% 8.5
Steinlager Pure 5%, Corona 4.5% 9
Emerson's Pilsner 4.9% 9.5
Boneface Hoptron APA 5.5% 9.5
Emerson’s London Porter 4.9% 9.5
Three Boys West Coast Red IPA 6% 10.5

Cider 330ml

Paynter's `Alchemist' Apple 5.7% 9.5

Spirits 30 ml pours

Hayman's Gin, Russian Standard Vodka 10
Black Spot Rum, Woodford Reserve, Jack Daniels 10
Hendricks Gin 12.5

Whiskey 30 ml pours

Jamesons Irish Whiskey 10
The Dalmore 12 year Single Malt 12.5

Liqueurs 30 ml pours

Cointreau, Baileys, Amaretto 9
Drambuie, Frangelico, Kahlua 9

Port 75 ml pours

Taylor's 10 Year Old Tawny Port g 14

Sparkling Mineral Water

Woter, Nelson 300 ml 5
Woter, Nelson 750 ml 9


Orange, Apple, Tomato 4.5

Tullybarden local juices

Apple and Boysenberry, Lemon and Pear 6.5

Pete’s Natural Lemonade

Lemonade, Feijoa lemonade 6

Soft Drinks

Coke, Diet Coke, Sprite, Fentimans Tonic and Ginger Ale, Soda 4.5
Lemon lime and bitters, Fentimans Ginger beer 5.5

Loose Leaf Teas

English Breakfast, Earl Grey, Green Sencha, 
Peppermint, Chamomile 4.5

Kush Espresso Coffee & Decaf

Long black, Short black, Americano, Macchiato 4
Flat white, Cappuccino, Hot chocolate 4.5
Latte, Mochaccino, Chai latte 5
Soy Milk/Decaf 0.5

Liqueur Coffee

Long espresso with cream and your choice of liqueur 15


Open Monday to Saturday from 11:30 till late
Sunday closed