Dinner Menu
Nibbles
Breads/ Kakariki olive oil/ butter 12.5
Fish empanada (3) tomato/ jalapeno sugo 10.5
Marinated Kalamata olives 8
Bruschetta/ fresh tomato/ pecorino 6.5
Salads
Caesar salad/ Cos lettuce/ croutons/ anchovies/ Grana Padano 14.5 small 19.5
Appleby greens/ toasted seeds/ house dressing (g,d) 11.5 small 17
Add grilled chicken 5.5/ blackened fish 6.5/ whole prawn 6 each
Starters
Soup of the day/ your wait staff will advise 15.5
Pork brawn terrine/ apple mostarda/ onion ring/ caper berry/ pumpernickel (d) 19.5
Whisky cured Ōra King Salmon/ potato crisp/ radish/ lime/ sour cream (g) 22.5
Piri piri squid/ chickpea/ coriander/ cumin/ tomato (g,d) 19.5
Feta souffle/ spring salad/ red wine shallots/ fennel/ walnuts/ orange dressing (g) 21.5
Mains
Market fresh fish of the day/ your wait staff will advise 38.5
Lamb rump/ smoked cheese crust/ kumara puree/ seasonal greens/ rosemary sauce 37.5
Angus beef fillet/ green pepper crumb/ ratatouille/ polenta chips/ red wine sauce 40.5
Kumara & ricotta ravioli/ spinach/ marinated mushrooms/ pinenuts/ pecorino (v) 34.5
Confit Duck leg/ turmeric gnocchi/ green peas/ pancetta/ braised onion/ sherry dressing 38.5
Seafood ‘Cioppino’/ tomato/ white wine/ chilli/ market fish/ shellfish/ aioli (d) 42.5
Sides
Caesar salad 14.5
Appleby green leaf salad (g,d) 11.5
House fries/ tomato sauce (g,d) 9.5
Parmesan/ black garlic fries (g,v) 10.5
Seasonal greens/ toasted almonds (g,v) 12.5
d-dairy free/ g-gluten free/ v-vegetarian
Open Monday to Saturday from 11:30 till late
Sunday closed
Please call for reservations to avoid disappointment. Please note if you have any special requests or if you need any dietary requirements please mention this when contacting Harbour Light Bistro & Restaurant. Bookings at 5:30 - 6:30pm have a allocated time of 2 hours, please call if you need more dining time.