Dessert Menu
Dessert
All about Chocolate/ Hogarth’s Madagascar opera cake/ white chocolate ice cream/ spiced hot chocolate (g) 16.5
Angel cake/ orange custard/ sangria sorbet/ shortbread crumb 15
House made sorbet/ ice-cream/ fresh fruit/ lime syrup (g) 15
Wakefield Quay lime pie/ coconut/ whipped cream 15
Affogato/ ice cream/ espresso/ Amaretto or Frangelico (g) 15
Little River artisan cheeses (wait staff will advise)
Walnut & date bread/ Sunny Hills Phacelia honey
1 cheese 40g 10 / 2 cheese’s 80g 20
After dinner drinks
Dessert wine 75 ml pours
Lake Hayes Noble Sauvignon, Marlborough 48 g 12
Port 75 ml pours
Taylor's 10 Year Old Tawny Port g 14
Whiskey 30 ml pours
Jamesons Irish Whiskey 10
The Dalmore 12 year Single Malt 12.50